Banana & Dark Choc Chunk Loaf
My go-to super speedy, unbelievably moist vegan nana bread which I like to mix up with a little vanilla & almond extract! Easy, healthy,
Gorgeously Green Shakshouka
My Quarantine cuisine, springtime vegan goodness bowl. A fresh brunch of leftover veggies perfect for drizzling with cashew sauce & dunk
Spring Greens Soup
Sustainable ~ seasonal greens to revitalise your mind, body & soul after Easter's indulgence! A fat-free & immune boosting bowl
Organic Banana, Lemon & Poppyseed Spelt Muffins
Natural & healthy taste of sweet sunshine ~ wonderful wholemeal muffins for sharing this Springtime. These little cakes are unrefined &a
Wrap n' Roll GF Pea & Lentil Sambusa
Ethiopian spicy vegan samosa that every soul can enjoy. Simple ~ baked ~ gluten free ~ low fat triangle treats to lighten summer snacks &
Organic Vegan Fig, Banana & Walnut Loaf
Full to the brim of coconut wholefoods & unrefined sweetness, my fruit & nut loaf celebrates our sacred fig friends! Indulge in natu
